Salmonella Enteritidis in Shell Eggs Produced by Backyard and Other Small Layer Flocks (2497_2)
Poultry Posters |  Food Safety
Sunday |  7:00 AM -  6:00 PM
Henry B. Gonzalez Convention Center||220

 

Speaker(s)

Subhashinie Kariyawasam PhD
Pennsylvania State University

Dr. Subhashinie Kariyawasam (BVSc, PhD, DACVM, DACPV) is a diagnostic microbiologist and an associate professor of microbiology in the Department of Veterinary and Biomedical Sciences at the Pennsylvania State University. She is the Head of both the Bacteriology and Mammalian Virology and Serology Sections of the Penn State Animal Diagnostic Laboratory. She received her BVSc degree from University of Peradeniya, Sri Lanka and Ph.D. in veterinary infectious diseases from University of Guelph, Canada. She is a Diplomate of American College of Veterinary Microbiologists (ACVM) and American College of Poultry Veterinarians (ACPV). Dr. Kariyawasam has devoted her professional career to research, teaching, and diagnostic services. Her research interests include identification and characterization of microorganisms, bacterial pathogenesis and pathogenomics, antimicrobial resistance, food-borne infections, and vaccine and diagnostic test development.

Presentation Info

CE Credit(s): 0.00
CE Level: 2

Description

Small layer flocks with <3,000 birds are currently exempted from the Final Egg Safety Rule of the Food and Drug Administration which was implemented with the aim of reducing egg-associated Salmonella Enteritidis (SE) illness. In this study, shell eggs from small flocks were tested to estimate the prevalence of SE in these eggs.